Restaurant marketing

Meet the 19-year-old who is revolutionizing restaurant marketing | modern restaurant management

At 19, Adam Guild may be downplaying his accomplishments, but he’s had an undeniable impact on some of the best restaurants in the country. It hasn’t always been easy for him, nor is he some sort of child prodigy. He overcame countless struggles and persevered through painful challenges, such as depression, near-obesity, and loneliness throughout […]